Pune, January, 2016: Arthur’s Theme Baner will come to life with patriotic colours in honour of the country’s 68th Republic Day. Deluged in the hues of tricolour an array of delectable food delights, Arthur’s Theme Baner presents a special Republic Day menu at their restaurant from January 26 to January 29, 2017. Drench in the tempting flavours of India and savour a soul-satisfying experience throughout the weekend.
The special menu will showcase dishes such as Angela – Roasted vegetables enveloped in lasagne sheets, topped with cream sauce and cheese, oven baked, Octa – Smoked Salmon with layered Cheese, Constantine – Bread roll made with hammered Chicken, Chicken ham & smoked Chicken and their first ever introduced Lobster dish, Martin – Baby Lobster marinated with garlic, red chillies & parsley are some dishes to be named from their outstanding menu.
Relish all these dishes along with some cocktails like Lemongrass Spritzer, Melon Ball, Purple Flirt and many more. Enjoy a sumptuous meal artistically crafted by the culinary master amidst a luxurious ambiance.
It’s time to honour the spirit of India. Hence, come over and celebrate this occasion with a special gastronomical journey at Arthur’s Theme Baner and invoke the spirit of patriotism!
Timing: 11:30 Onwards
Date: 26th to 29th January 2017
Venue: Arthur’s Theme, Balewadi High Street, Baner, Pune – 45
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