It’s the weekend of food wars as two of the best Italian chefs will battle it out to decide the best in gastronomy at Sorisso. Chef Jacopo Avigo will represent the Northern Italian cuisine while Chef Guseppe Loice will represent the Southern Italian cuisine. Chef Guseppe will be travelling all the way from Malayasia for this Big Challenge.
Both the chefs have curated a four course menu including starters, pastas, main course and ofcourse desserts from their regions. Some of the dishes include Trota in Salsa Verde, Panzeroti Puglies (mini folded pizza stuffed with Burrata cheese), Gnocchi di Pan, Pasticiotto Leccese ( short bread tart filled with lemon custard garnished with cherry and bitter chocolate )
So if you are craving that summer in Italy, Sorriso is where you should head to for a complete Italian culinary experience.
Date: 14th – 17th June 2018
Where: Sorriso, Marriott Suites Pune
Price: INR 2500+(for two)
Contact: 020 26747474 | +91 9158001415
Your email address will not be published. Required fields are marked *
Mercedes-Benz bolsters the Dream Car segment, launches the Mercedes-AMG S 63 Coupé
‘Bedrock’ Limited Edition Marks 25,000 Sales of the Made in India Jeep® Compass
Statement from President and CEO of the Federal Reserve Bank of New York
2014 The Global Indian New Network (TGINN)