SGCocktailWeek is an annual celebration of the dynamic Singapore cocktail scene. Held from 12-19 March 2016, the eight-day festival showcased local and visiting bartending talents, pop-up bars, cocktail workshops, cocktail tours and the Singapore Bar Awards (SGBA).
Chef Mixologist Shahrul Ariffin has specially curated some unique cocktails for the same at Bar Vagabond. Attached are the recipes and the images for your reference.
Request you to let me know if these can be used in your next issue.
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