Pune – Maharashtra – 13th February 2018: JW Marriott Pune is hosting distinguished Italian chef, Chef Nicola Costa, at their authentic Italian restaurant, Alto Vino. Chef Nicola is a native of Napoli, the place of origin of pizzas and pastas. Heavily influenced by the bold and flavorsome ingredients of Southern Italy, his food will tantalize your taste buds and make you yearn for more.
Known for his creativity, the chef likes adding a smack of Mediterranean flavors to his culinary masterpieces and prefers cooking with local ingredients. Complimented with Chef Nicola’s delectable South Italian food and his special Neapolitan Pizza, the team led by Chef Christian Huber, is delighted to present its patrons with a heavenly array of lavish Italian dishes.
For the seafood fanatics, the menu includes Spigola Selena in crostata di pistachio. The array also includes Lacerto glassato which is lamb along with avola black sauce. For the supreme vegetarian delight, we have an exquisite Artichoke Ravioli. To enhance the experience, the mega Insalata di Polipo e patate consisting of Octopus is the highlight of the event.
Witness Southern Italy this time around only at Alto Vino. We invite our patrons for cena(dinner) to be enticed by Chef Nicola Costa’s exquisite food this week at JW Marriott Pune.
Venue: Alto Vino, JW Marriott Pune
Date: Ongoing till Saturday ,17th February 2018
Time: 7.00pm onwards
For reservations and enquiries, please call: 020 66833333 or visit www.jwpune.com
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