459 restaurants to be converted 100% vegetarian during this festive period
Oct, 05, 2016: Committed to providing greater choice and freedom to its guests, Domino’s Pizza India, the leader in the chained pizza segment, today, announced a unique Pizza combo for the Navratras. The latest innovative offering by the country’s most beloved pizza brand includes a 100% Vegetarian Pizza, Sago Pudding and Sabudana Crispies.
The new “Navratra Pizza” is made of water chestnut flour (Singhada atta) and white millet flour (samak ke chawal ka atta). It is topped with fresh mozzarella cheese, paneer, tomatoes and crunchy sabudana, with a layer of fresh tomato sauce, made with rock salt and without onion & garlic. The Sago Pudding is a sweet dessert made of milk and sabudana, topped with blueberries. The Sabudana Crispies and Tangy Tamarind dip will be served in a box containing three pieces of the product.
