Singapore Food Festival 2020
For the first time in its history, the Singapore Food Festival (SFF), Singapore’s only event dedicated to local cuisine and local F&B talent, will take on a virtual format this year. Themed “Rediscover the Foodie in You”, SFF 2020 will see more than 25 F&B partners coming on board to serve up gastronomic experiences for festival-goers to enjoy at home.
Taking place across the next two weekends (August 21–23 and August 28–30 August), Singapore’s dining scene will come to life in the form of virtual food tours, live masterclasses, chef collaborations, food bundles, and limited-edition food merchandise.
This year’s festival line-up comprises of live masterclasses featuring some of the top names in Singapore’s F&B scene – such as award-winning pastry chef Cheryl Koh of Tarte by Cheryl Koh (presenting an éclair-making masterclass – left), chef Julien Royer of three Michelin-starred Odette (who will put together one of his most popular salads, Promenade A Singapour, created to showcase farmed-in-Singapore greens), and bartending honchos Colin Chia and Charmaine Thio of speakeasy bar Nutmeg & Clove, ranked #32 in Asia’s 50 Best Bars 2020 (teaching the basics of cocktail making and demonstrating how to create two different tipples).
Link to view details on the masterclasses https://www.singaporefoodfestival.sg/virtual-cook-along
For foodies who also love exploring, the Virtual Food Tours lined up at SFF this year will surely whet appetites. Rediscover Singapore’s charming precincts with one of Singapore’s most endearing local TV personalities, Chua Enlai. Journey virtually through the historical Tanjong Pagar and Chinatown precincts; as well as whimsical Katong and Joo Chiat to discover stories behind popular eats in the area, tales behind its heritage food businesses, and lesser-known food gems.
Link to view details on the virtual tours https://www.singaporefoodfestival.sg/virtual-tour
For more details on the event, visit https://www.singaporefoodfestival.sg/
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2014 The Global Indian New Network (TGINN)