Spirited Easter at Four Points by Sheraton Pune
This Easter, happiness comes in Big Brunches at Four Points by Sheraton Pune.
The hotel will host a special brunch featuring a live counter and a range of starters, soups.
Guests can indulge in some mouth-watering starters including tobanjun fish, paneer angara, murg Banjara tikka and follow it with salads like Marbled Easter Egg Bunnies, tomato and
Main course will comprise of some delicious preparations like chicken scotched egg, Mutton Culcutta Biryani, Vegetable Kuzumbo, red wine glazed shallots on sweet mash among others.
Desserts include Royal strawberry Pavlova, Easter cheese cake, pistachio swirl burfi and many salads, main course and desserts.
mozzarella nest, more.
The hotel will organize an interactive kid’s counter where children can ‘Make their own dessert
Basket’. Parents can relax and enjoy their meal while the children participate in this exciting
Venue: The Eatery, Four Points by Sheraton Pune,
Date: Sunday, March 27th, 2016
Price: Rs. 1200 plus taxes (for food)
For reservations, kindly contact:
5th Mile Stone, Nagar Road
Time: 12.30 pm onwards
020 3093 1031 / 7387000428
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