Macao: In honor of Italian National Day, Sheraton Grand Macao Hotel is “Celebrating Italy at Bene” throughout the month of June with entertaining pizza performances, an exclusive wine dinner and festive menus. Two-time World Champion of Pizza Acrobatics, Chef Pasqualino Barbossa will be on the scene to entertain diners with his pizza dough antics and will encourage guests to get into the act as well. And, in a nod to Italian wines, Bene will host a wine dinner featuring wines from the renowned Italian vineyards of Colle Massari.
Originally from Sicily, Chef Pasqualino began his career in his family’s pizzeria in the Sicilian province of Agrigento, where he still resides. Since perfecting his pizza acrobatic skills in 2002, he now travels the world from the Middle East to the Caribbean, where he entertains diners by throwing, twirling, spinning and juggling multiple pizza bases into the air. This year, he returns to the Macao stage once again to perform.
“Macao is an exciting city and I am happy to be back,” Chef Pasqualino said, “To be able to perform at Bene, one of the best Italian restaurants in Macao, is a privilege and I look forward to wowing guests as they dine.”
Chef Pasqualino will not only entertain, but will also be on hand to personally make his world-renowned pizzas. His signature pizzas include the Arrotolata (Parma ham, artichokes, mozzarella and parmesan cheese); Bolero (Stracciatella cheese, bresaola ham, cherry tomatoes, balsamic reduction); Mediterranean (Tomato, mozzarella, eggplant, basil, sundried tomato and olives) and Gran Fume’ (Smoked salmon, rockets, cherry tomatoes, stracciatella cheese). Chef Pasqualino will be on stage from June 21-27 at Bene in the evenings.
The talented chefs at Bene have also crafted festive “Celebrating Italy” menus for families, friends and business associates to enjoy all throughout June starting from just MOP 488. And for those who love Italian wines, Bene is hosting a wine dinner featuring Colle Massari wines from Tuscany. The chefs at Bene have designed a 5-course menu to pair Colle Massari wines with the trattoria’s traditional Italian dishes. The wine dinner will be held on June 21 at MOP 880* per person.
To learn more about “Celebrating Italy at Bene” throughout the month of June, please visit: http://www.benemacao.com/en/celebrating-italy-winedinner or call: (853) 8113 1200. For more information on Sheraton Grand Macao Hotel, please visit http://www.sheratongrandmacao.com/
*This excludes a 10% service charge.
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