The new menu highlights artisan Italian craftsmanship with a selection of exotic gourmet cheeses and Tuscan summer truffles. It also features freshly made pasta, each carefully handcrafted to reflect Little Italy’s culinary finesse. The menu is given a luxurious gourmet touch with the addition of Tuscan black summer truffles, which feature prominently in several dishes alongside other truffle products. Additionally, the menu features Pinsas a new pizza style from Rome, a range of wholesome salads with fresh burrata cheese, refreshing mocktails, and a decadent dessert menu featuring Italian gems like Pistachio, Hazelnut, and Limoncello.

This menu not only honors the traditional Italian recipes that have been the cornerstone of Little Italy but also embraces contemporary culinary trends, offering a unique and memorable dining experience.

Amrut Mehta, Managing Director of Little Italy Group, said “It has truly been a pleasure for us to have been in the industry for almost four decades, serving countless happy customers and seeing three generations of customers be our patrons. As we celebrate this significant milestone, we are excited to offer our customers a menu that is a true reflection of our journey. It’s a blend of the traditional flavors that our customers have always loved and innovative creations that represent our ongoing commitment to culinary excellence.”

Little Italy has expanded into the gourmet grocery market, offering fresh pasta and truffle products by Acasa for customers to enjoy at home. Truffle product range includes Truffle Chilli Honey, Truffle Mayonnaise, Truffle Oil, Truffle Honey, Truffle Butter, and Gnocchi Truffle Cheese infused with the finest Italian Tuscan black truffles, adding sophistication to any dish. This range celebrates the group’s expertise in crafting Italian delicacies, a skill honed since the early 1990s when they began producing their cheese. Today, their cheese selection includes Mozzarella, Burrata, Gouda, Goat’s cheese, Cheddar, Bocconcini, Ricotta, and more.

2024 marks a significant year for Little Italy as it expands its global footprint by opening its first location in London. This expansion is a leap forward in bringing its cherished Italian flavors to a broader audience. Additionally, Little Italy has embraced the digital age with the launch of its own delivery app, ensuring that its delicious offerings are just a click away from its customers.

Since its inception in 1989, Little Italy Group has stood as a beacon of authentic Italian flavors and warm hospitality. It has consistently delivered unforgettable dining experiences, earning a revered place in the hearts of food enthusiasts. As India’s largest homegrown Italian brand, Little Italy continues to enchant with its array of Pizzas, Pasta, Appetizers, Cheeses, Wines, and more, each dish a celebration of Italy’s rich culinary heritage.

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With a spacious indoor seating capacity accommodating 118 guests, the new Pune outlet ensures patrons can relish PAUL’s renowned culinary offerings amidst an inviting ambiance. Inspired by the elegance of French architectural elements, the restaurant’s interiors emanate warmth, providing diners with a delightful dining experience. Positioned as one of Pune’s premier culinary hubs, this establishment seamlessly blends European cuisine, vibrant aesthetics, and captivating interiors, appealing to discerning food enthusiasts and social media aficionados alike.

With the launch of PAUL, Kopa Mall has brought an authentic European culinary escapade paired with top-notch service for Punekars. Elevating the lifestyle and offering diverse global experiences, Kopa Mall has now expanded its culinary offerings to encompass seven distinct restaurant locations, catering to the diverse tastes and preferences of its customers. With an exceptional array of French delicacies and its inviting ambiance, PAUL is poised to become an essential destination for both locals and visitors.

Commenting on the launch, Payal Singh, Head of Marketing, PAUL India, expressed her excitement, stating, “We’re thrilled to introduce the flavors of France to Pune. With this debut, we aim to cater to Pune’s dynamic neighborhoods. PAUL stands as the quintessential destination, whether for a romantic evening, an intimate celebration, or a casual gathering with friends. We’re confident that this restaurant will establish itself as a symbol of premium French casual dining in the city. Join us on a culinary voyage to the heart of France at our new outlet on the ground floor of KOPA Mall Pune.“

From PAUL’s signature bread, pâtisseries and viennoiseries to handcrafted pizzas, salads, and soups, each dish exudes culinary excellence. The menu also features a selection of crepes, quiches, sandwiches, pasta, risottos, and beverages, all prepared with the finest locally and internationally sourced ingredients, showcasing PAUL’s unwavering dedication to authentic French cuisine.

Inspired by European culinary traditions, the brand’s menu prioritizes the freshest and finest ingredients, free from palm oil, artificial colors, or additives. With a commitment to “Eat Well, Live Well,” PAUL promotes health and wellness, embracing sustainable practices.

From hearty breakfasts to indulgent dinners, the dining venue caters to the cravings from 9:30 a.m. to 12 a.m., allowing patrons to relish a wide range of exquisite cuisines and indulgent offerings throughout the day. Having said that, the eatery does boast a separate breakfast menu to Frenchify mornings.

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